Neal’s Yard Dairy: selecting and maturing outstanding British cheese – Neal's Yard Dairy

The Easter Selection

Celebration Cheese Appointments

Community Cheese of the Month Selection

Explore Irish Cheese

Recipes

Rhubarb & Sinodun Hill Tarte Tatin from @hiyaimhan

Coolea & Ale Aranacini from Farndon Fields

Tasting Good Right Now

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Tower of whole and cut pieces of Gubbeen semi-soft washed rind cow’s milk cheese, showing the patterned rind and creamy-coloured paste

Cross-section of a whole Gubbeen semi-soft washed rind cow’s milk cheese, showing the patterned rind and creamy-coloured paste

Towers of smaller and larger cuts, and a whole Stichelton cheese with blue veining and a soft creamy paste

Dairy Diaries: St Tola

Cotherstone: A Living Tradition from County Durham

Cheese of the Month Subscription Hub

Improving British and Irish Cheese

Selecting and maturing the best cheese

Selling our cheese at its most delicious

Protecting the future of raw milk cheese

Engaging the technical and scientific community

Championing British cheesemakers

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Neal’s Yard Dairy: selecting and maturing outstanding British cheese