Rye & Linseed Crackers
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These Rye & Linseed crackers are handmade for Sheridans in West Cork. They use Rye Flour, stoneground at Macroom Oatmeal Mills in Co Cork, and unbleached wheat flour, extra virgin olive oil with brown linseeds (flaxseeds) baked into the mix.
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Ingredients: Stoneground rye flour (35%), water, unbleached wheat flour, olive oil, linseeds (2%), sea salt
140g
Regular price
£3.95
£3.95
Regular price
Sale price
£3.95
£3.95
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